The large-capacity Hoshizaki KM-2600SRJ3 crescent cube ice machine head is mounted on a B-900SF storage bin for industrial or high-volume foodservice operations

Picking the correct Hoshizaki ice maker matters - especially in cinemas where demand spikes between screenings. Cold drinks rely on steady ice flow, while slushies or large refills depend on it just as much; both shape how guests feel about their experience. Since drink sales boost profits, having enough ice ready makes a real difference when lines get long.

 

Hoshizaki ice makers work nonstop when drinks fly out the door - perfect for busy spots that can't afford hiccups. Thanks to steady output and tough parts, one of these units keeps cinemas running smoothly, slashes expenses over time, while keeping snack counters zipping along between packed shows.

 

Demand Profile

 

Large drink sales at busy movie times

Movie theaters see big spikes in crowds just before films start. A few minutes later, staff could be making tons of fountain sodas

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